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Taste of Norway! Norwegian Meatball Dinner, Krumkaker and Lefse for Takeout
January 23 @ 4:00 pm - 7:00 pm
A very fine ensemble of Norwegian specialties for online ordering by 1/21 and pickup Sat., Jan 23:
Norwegian Meatball Dinner: Meatballs, gravy, roasted potatoes, mashed peas, lingonberries, homemade roll with a gingerbread cookie for dessert Kjøttboller, brunsaus, potet, ertestuing, tyttebær, rundstykke og pepperkake ($13)
Krumkaker: A Norwegian waffle cookie made of flour, butter, eggs and sugar. Cooked in a decorative two-sided iron griddle and infused with the aromatic spice of cardamom. ($1 ea or 6 for $5)
Lefse: A traditional soft flatbread made with potatoes, flour, butter, sugar and cream. It is cooked on a large, flat griddle. Special tools are used to prepare lefse, including long wooden turning sticks and special rolling pins with deep grooves. Six lefse are in this order. ($12)